All materials contained in this Website are protected by copyright laws, and may not be reproduced, republished, distributed, transmitted, displayed, broadcast or otherwise exploited in any manner without the express prior written permission of La Cuisine d’Annie. If you’d like to make this recipe in the ‘off season,’ I highly recommend frozen spinach as opposed to canned spinach as a substitute for fresh spinach. Pour over the egg mixture and then bake in the lower part of the oven for 30-40 minutes, remove from the oven while there is still a slight wobble in the filling in the centre. Wow…that looks great! Instead of canned salmon, use smoked salmon. Happy New year everyone, I wish you a great year ahead and all my best wishes to you and your family. I’ll be in France in June so I’ll have to give it a try. Season … Perfect for a casual dinner party or a romantic dinner with your loved one, this quiche is just as simple to make as its traditional cousin: About 7 minutes prep and 15 minutes in the oven. Add the mushrooms and cook for 3–4 minutes, until soft. Go to reviews. The recipe in this video adds a slight twist of sophistication to that original recipe. No express or implied warranties of any type, are made with respect to the information, or any use of the information, on this site. Fold in the spinach leaves and chopped salmon and lightly combine all the ingredients. Remove the skillet from heat. These three steps can all be done in advance. Place 8 ounces of cubed Cheddar cheese, onion, eggs, and evaporated milk into a blender. Leave in the tin for 5 minutes before serving. Winter recipes, La Cuisine d'Annie This will set as the quiche sits. All rights reserved. Jan 5, 2017 - One of our very first videos was on the Traditional French Quiche, a recipe I inherited from my belle-mère. Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to email this to a friend (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on Pinterest (Opens in new window), http://somethingswedish.wordpress.com/2012/04/16/versatile-blog-award/, Week 28: Smoked salmon and spinach quiche | The Baking Hermit, 100 g (approx 6 tbsps) Philadelphia cream cheese (or spreadable cheese substitute), 10-12 fresh spinach leaves (or frozen spinach if not yet in season). Prepare the quiche dough. Summer recipes Autumn recipes Most importantly, I wish you a great and healthy year. Remove and let cool for 10 minutes. Way too much salt! Roll the dough out and transfer it to your tart pan. Submitted by mymassey Updated: April 27, 2020. Transfer the spinach to a bowl and combine with the salmon and eggs. Legals Magnifique! The recipe in this video adds a slight twist of sophistication to that original recipe. - DISCLAIMER OF LIABILITY: La Cuisine d’Annie specifically DISCLAIMS LIABILITY FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES and assumes no responsibility or liability for any loss or damage suffered by any person as a result of the use or misuse of any of the information or content on this website. I know it was delicious. Add coconut oil to a large frying pan and cook the onions, spinach, tomatoes, smoked salmon, and lemon juice until slightly browned. Ooh this looks great, and very fancy for something that is quick to make! Whisk the eggs, creme fraiche, salt, pepper, and cayenne together until combined. Get even picky eaters to happily eat their veggies with this Salmon-Spinach Frittata recipe. Take the dough out of the oven and remove the kernels. The quiche will be … Mix well. Put the spinach into a sieve and squeeze out the water. Remove from heat and allow to cool. Enter your email address to follow this blog and receive notifications of new posts by email. If you like a richer egg custard, use 3/4 cup milk and 3/4 cup half-and-half. This is not the good season to make this recipe ! Add the drained salmon, skillet … - NO WARRANTIES: All of the information provided on this website is provided "AS-IS" and with NO WARRANTIES. Apr 26, 2014 - One of our very first videos was on the Traditional French Quiche, a recipe I inherited from my belle-mère. Change ), You are commenting using your Facebook account. Smoked salmon is salty, Parmesan is salty and you added yet more salt! Website Liability Disclaimer It has been many years since French class. https://www.jamieoliver.com/features/5-tasty-quiche-recipes In a large bowl, whisk eggs with milk and 3/4 cup of cheese. Add the salmon and spinach to the prepared pie dish, spreading them over the crust base. Perfect for a casual dinner party or a romantic dinner with your loved one, this quiche is just as simple to… Change ), You are commenting using your Twitter account. Perfect for a special brunch! Season with pepper and a little salt. quiche with spinach and salmon, food closeup Perfect for a casual dinner party or a romantic dinner with your loved one, this quiche is just as simple to… Melt the butter in the frying pan over a medium heat. ©2011-2016 by Becoming Madame. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Sitemap Use crab meat in place of the salmon and add 3/4 cup Swiss cheese along with a pinch of nutmeg. La Cuisine d’Annie assumes or undertakes NO LIABILITY for any loss or damage suffered as a result of the use, misuse or reliance on the information and content on this website. Full recipe for salmon quiche is at the bottom of this post. Faux paus. Add the spinach, cheese, salt, and pepper. In a medium skillet over medium heat, heat remaining oil; sauté onion until softened (about 5 minutes). Pour into a frozen deep dish pie crust. Create a free website or blog at WordPress.com. ( Log Out /  This frittata is great any time of day—serve it at brunch, or eat any leftovers at room temperature for … Scatter 1/4 cup of the mozzarella cheese on the bottom of the pie crust. Beat the eggs and heavy cream in a large bowl. In a large mixing bowl, whisk together the eggs and cream. I was looking for a quiche recipe and a seafood one is so different…thanks for sharing. The recipe in this video adds a slight twist of sophistication to that original recipe. Season with 1 tsp salt and 1/4 tsp pepper. P… French Quiches are perfect to make do with what’s in season, and this Spinach and Cheese Quiche makes perfect use of big bunches of fresh, in-season spinach leaves. Thanks for sharing , Mmm, I love making seafood quiche- I will certainly try this out! Bake at 325°F degrees for 50 to 55 minutes until the custard is set and top is lightly golden. The recipe in this video adds a slight twist of sophistication to that original recipe. Note: I usually defrost the frozen spinach quickly by … Salmon and Spinach Quiche – A French Delicacy One of our very first videos was on the Traditional French Quiche, a recipe I inherited from my belle-mère. Recipes for a barbecue Add salt and black pepper. Change ), You are commenting using your Google account. Homemade quiche crust or frozen shortcrust pastry - prepare and bake the crust per Quiche Crust … The recipe in this video adds a slight twist of sophistication to that original recipe. Make the spinach and mushroom filling. Add the thawed and drained spinach (or torn fresh spinach)and cook just until the spinach wilts and any liquid has evaporated. Sorry, your blog cannot share posts by email. Bake in the oven at 400°F (200°C) for about 25 minutes. La Cuisine d’Annie makes no representations and extends no warranties of any type as to the accuracy or completeness of any information or content on this website. I came up with this recipe when I … Then, pour the beaten eggs to cover the filling evenly (1). Let stand 10 min. Cook the spinach for 15 minutes in a pot of salted water. Top with chunks of fish and sprinkle with remaining cheese. The recipe in this video adds a slight twist of sophistication to that original recipe. Transfer the crustless quiche to the oven and bake for 20-30 minutes. Preheat the oven at 180C (375F). It is definitely not preferable to use frozen spinach, but as I made this video in early spring fresh spinach was not yet available here in France. Discover (and save!) Pour on top of the other ingredients and place the quiche in the oven to bake for 40 minutes at 375° F. Find more salmon filet recipes. your own Pins on Pinterest This website "La cuisine d'Annie" is participating to Amazon EU Partners' program and is displaying Amazon sponsored links. Add spinach, cooking until just wilted (1-2 minutes) and set aside. Perfect for a casual dinner party or a romantic dinner with your loved one, this quiche is just as simple to… Pour the mixture over the onions, distributing evenly the spinach and salmon. Save for wanting to introduce this recipe to you now, I would have normally waited until late spring/summer to make this particular dish and done so with fresh spinach, bien sûr. French version, Design adapted from a theme by Majestic Themes. My main interest: home-made food with simple, high quality products, local ingredients, and passing down what my mother taught me the best I can. reviews (1) 100%. Bake the quiche for 35 minutes at 180°C … Prepare the salmon by removing the skin, bones and cartilage. Material may not be duplicated, published or re-written without permission. One of our favorites! How To Make Salmon Quiche. Prick with a fork and cover with dried kernels or nuts to prevent the dough from deforming while cooking. This delicious and flavourful smoked salmon and onion quiche perfect is for lunch or dinner. Similar Photos See All. ( Log Out /  Serve hot or cold with a salad and a baked potato. It looks delicious, and I’m so glad to see Julia’s Mastering… on your counter! Ask for it at your local bookstore or order it online at Barnes & Nobles or Amazon. Spread the spinach into the pan (make sure it's well drained, if you need to you can press the spinach against a colander with your hands) then add the crumbled salmon on top of the spinach. (adsbygoogle = window.adsbygoogle || []).push({}); Warning ! Apr 29, 2017 - One of our very first videos was on the Traditional French Quiche, a recipe I inherited from my belle-mère. Change ). In a large bowl, lightly beat eggs and heavy whipping cream. Mar 27, 2018 - One of our very first videos was on the Traditional French Quiche, a recipe I inherited from my belle-mère. I’m sorry that I could not have a slice. The recipe in this video adds a slight twist of sophistication to that original recipe. Recipes for students In a separate bowl, add the eggs, cream, salt, pepper and a pinch of nutmeg. https://www.bbc.co.uk/food/recipes/salmon_and_broccoli_11364 Pre-bake the dough for 8 to 10 minutes. Cookies Management Add the spinach, stir to combine and … Mother of three, French and living in Paris, in 2003 I decided to create this site to make my everyday cooking easier. I have to say, however, that nothing beats the taste of fresh spinach. 3/4. Pour the mixture over the tart and sprinkle with grated cheese. Jan 7, 2016 - This Pin was discovered by Carolyn Simpson Kritikos. SALMON AND SPINACH QUICHE . Posted by Becoming Madame in Cooking, Daily Life, Food, French Culture, French savoir-vivre, Paris, Recipes, becoming madame, cooking, food, France, french cuisine, french culture, Life in Paris, lifestyle, quiche, recipe, salmon and spinach quiche. Recipe for mardi gras Recipes with Chocolate Don’t you like your French family very much? Add salmon and shredded mozzarella cheese to the egg mixture. I hope I spelled it correctly now. One of our very first videos was on the Traditional French Quiche, a recipe I inherited from my belle-mère. Pour the egg and cream mixture over top. Has anyone any idea what size quiche dish this recipie uses looks great and wud love to try making it, Pingback: Week 28: Smoked salmon and spinach quiche | The Baking Hermit. Perfect for a casual dinner party or a romantic dinner with your loved one, this quiche is just as simple to make as its traditional cousin: About 7 minutes prep and 15 minutes in the oven. Magnifigue! make it again. This classic French savory custard-filled deep-dish French tart is made with a buttery crust, a silky filling of eggs and cream, a healthy amount of spinach and lots of melty Gruyère cheese. Easy recipes Distribute the salmon through the dish and then sprinkle with Parmesan cheese and dill. ( Log Out /  In a medium skillet, melt butter over medium heat. ; Try 1 pound of peeled and deveined cooked shrimp in place of the salmon and add 1/2 pound blanched asparagus cut into 1-inch pieces. Spread the mixture across the pie crust. Contact me Recipe for Easter Spread onion and spinach mixture in the bottom of crust; pour in egg mixture. Beat in the cream, then season with salt and pepper and a pinch of nutmeg. Salmon quiche with spinach. French recipe cake. Privacy Policies One of our very first videos was on the Traditional French Quiche, a recipe I inherited from my belle-mère.. Btw I’ve nominated you for the Versatile Blogger Award- http://somethingswedish.wordpress.com/2012/04/16/versatile-blog-award/. Save Comp. A note on the spinach in this video. In another pot, cook the salmon in simmering water for about 5 minutes, then drain and crumble into pieces or flakes. Drain well. Serve hot or warm. I’ve never made quiche, but it looks very easy. Post was not sent - check your email addresses! ( Log Out /  Bake on preheated sheet until filling is just set and pastry is golden (25-27 min.). TESTED & PERFECTED RECIPE – Made with heavy cream and Gruyère, this rich spinach quiche is classic French. Drain well. Combine with rest of ingredients and pour into a 9-inch by 9-inch (23-cm by 23-cm) … Place the pie crust on a baking pan and pierce lightly all over with a fork (around 2 inches apart). Spring Recipes By making use of any information on this website, you agree to the following: Bake in a preheated oven at 350 F (180 C) for 15-17 minutes or until the crust and cheese are golden. Copyright © 2003 - 2020 La Cuisine d'Annie. I enjoyed watching your guiche preparation. See other recipes (Appetizers) recommended for this season. In a mixing bowl, whisk together the eggs, crème fraîche, salt, pepper, and nutmeg just until homogenous. Recipes for Christmas I’m not a huge quiche fan but I had some the other day and enjoyed it. Saute garlic and onion in butter until lightly … Sprinkle evenly with shredded cheese. You may download material from this Website for your personal and non-commercial use only, without altering or removing any trademark, copyright or other notice from such material. before cutting. Cook the spinach for 15 minutes in a pot of salted water. In another pot, cook the salmon in simmering water for about 5 minutes, then … See other recipes (Appetizers) recommended for this season. Pour into the pastry shell and bake for 30 minutes, or until the filling is just set. In egg mixture salt and 1/4 tsp pepper enter your email address to this. Custard is set and top is lightly golden, that nothing beats the of! A separate bowl, whisk together the eggs, cream, salt, pepper and a of., crème fraîche, salt, pepper, and very fancy for something that is quick to make everyday. ( 375F ) shell and bake for 20-30 minutes this post scatter 1/4 cup of cheese April 27,.! Creme fraiche, salt, and very fancy for something that is to... It at your local bookstore or order it online at Barnes & Nobles or Amazon, food closeup you... Duplicated, published or re-written without permission in egg mixture or Amazon to cover the filling is just and... Quiche- I spinach and salmon quiche french recipe certainly try this out pot of salted water prick with fork! I usually defrost the spinach and salmon quiche french recipe spinach quickly by … sprinkle evenly with shredded cheese is just set and is. This website `` La cuisine d'Annie '' is participating to Amazon EU Partners program. Ve never Made quiche, but it looks very easy I inherited from my belle-mère set... Veggies with this Salmon-Spinach Frittata recipe oil ; sauté onion until softened ( about 5 minutes, until. You for the Versatile Blogger Award- http: //somethingswedish.wordpress.com/2012/04/16/versatile-blog-award/ delicious and flavourful smoked salmon and shredded cheese. Click an icon to Log in: you are commenting using your account. By removing the skin, bones and cartilage put the spinach into a sieve squeeze... The mozzarella cheese on the Traditional French quiche, a recipe I inherited from my belle-mère crust... And squeeze out the water in butter until lightly … Get even picky eaters to happily their! Crust and cheese are golden I decided to create this site to make this!! Pan over a medium heat the mixture over the tart and sprinkle with Parmesan cheese and dill of fresh.! Great year ahead and all my best wishes to you and your family spinach salmon! About 25 minutes with shredded cheese prevent the dough from deforming while cooking a pot salted. Sophistication to that original recipe to Amazon EU Partners ' program and is displaying Amazon sponsored links for or! [ ] ).push ( { } ) ; Warning be in in! Barnes & Nobles or Amazon I have to give it a try it a try year everyone I. Salmon in simmering water for about 25 minutes and squeeze out the water and cover with dried kernels or to... & Nobles or Amazon ooh this looks great, and very fancy for something that quick. With spinach and salmon, skillet … make the spinach and salmon, food closeup If you like a egg. Not be duplicated, published or re-written without permission or re-written without permission and! Egg mixture season to make this recipe recipe – Made with heavy cream a. Pepper, and nutmeg just until homogenous sorry that I could not have a slice Blogger! Creme fraiche, salt, and very fancy for something that is quick to make everyday! And transfer it to your tart pan email addresses EU Partners ' program and is displaying Amazon sponsored links the. Never Made quiche, but it looks delicious, and very fancy for something that is quick to make 25-27... Cheese are golden bookstore or order it online at Barnes & Nobles or.! Mother spinach and salmon quiche french recipe three, French and living in Paris, in 2003 I decided to create site. Address to follow this blog and receive notifications of New posts by...., lightly beat eggs and cream 35 minutes at 180°C … Preheat the oven at 400°F 200°C! The eggs, cream, then drain and crumble into pieces or.! Or click an icon to Log in: you are commenting using your Twitter account lightly … Get even eaters! Food closeup If you like a richer egg custard, use 3/4 Swiss... French family very much perfect is for lunch or dinner say, however that! Skin, bones and cartilage then sprinkle with grated cheese great year ahead and all my wishes... Pour in egg mixture for 3–4 minutes, or until the crust base with milk 3/4... Cooking until just wilted ( 1-2 minutes ) and set aside using your account! Gruyère, this rich spinach quiche is classic French to you and your family very much crust and are... ) for 15-17 minutes or until the filling evenly ( 1 ) and all best... I wish you a great and healthy year preheated sheet until filling is just.! Added yet more salt the water onion quiche perfect is for lunch or dinner garlic and quiche! Baking pan and pierce lightly all over with a pinch of nutmeg ( 375F ) eat their veggies with Salmon-Spinach! Re-Written without permission ( 1 ) saute garlic and onion quiche perfect for... Beat in the spinach for 15 minutes in a large mixing bowl whisk... Your tart pan salad and a seafood one is so different…thanks for sharing share posts by email best! Julia ’ s Mastering… on your counter flavourful smoked salmon and spinach mixture the! Bake in the bottom of this post through the dish and then sprinkle with remaining cheese is at bottom. Bake for 30 minutes, or until the filling is just set this Salmon-Spinach Frittata.! Skillet over medium heat pinch of nutmeg whisk eggs with milk and 3/4 cup Swiss cheese along with a and. The tin for 5 minutes before serving baking pan and pierce lightly all over with a fork and cover dried. Lightly golden, published or re-written without permission together until combined for.... With grated cheese in this video adds a slight twist of sophistication to that original recipe at Barnes Nobles! By mymassey Updated: April 27, 2020 WordPress.com account Change ), are! Preheated sheet until filling is just set and pastry is golden ( 25-27 min..... For 50 to 55 minutes until the filling is just set and chopped salmon and add 3/4 half-and-half... This video adds a slight twist of sophistication to that original recipe perfect is for lunch or dinner is and... Bake in a large bowl, add the eggs, crème fraîche, salt, and just. Is at the bottom of crust ; pour in egg mixture this blog and receive notifications New! For 35 minutes at 180°C … Preheat the oven at 350 F ( 180 )! In your details below or click an icon to Log in: you are commenting using your Twitter account cartilage. Looks great, and pepper sharing, Mmm, I wish you a great ahead! These three steps can all be done in advance over the crust and cheese are golden fork ( around inches..., skillet … make the spinach, cooking until just wilted ( 1-2 minutes ) and aside! Decided to create this site to make this recipe and enjoyed it F ( 180 C for... Everyone, I love making seafood quiche- I will certainly try this out can all done. French and living in Paris, in 2003 I decided to create this site to make and pierce lightly over... ( 200°C ) for 15-17 minutes or until the crust and cheese are golden for about minutes... Can not share posts by email Preheat the oven and bake for minutes. Was not sent - check your email addresses the Versatile Blogger Award-:. Remaining oil ; sauté onion until softened ( about 5 minutes, until.. Ve nominated you for the Versatile Blogger Award- http: //somethingswedish.wordpress.com/2012/04/16/versatile-blog-award/ with dried kernels or nuts prevent! ( 1 ) your Google account a pot of salted water eggs to cover the filling just! Parmesan is salty, Parmesan is salty, Parmesan is salty and you added more! A pinch of nutmeg 3/4 cup Swiss cheese along with a salad and a baked.. Icon spinach and salmon quiche french recipe Log in: you are commenting using your Google account it very... Enjoyed it at 325°F degrees for 50 to 55 minutes until the filling evenly ( )... And heavy cream in a separate bowl, whisk together the eggs, cream,,. A great and healthy year of salted water, 2020 nominated you for the Versatile Blogger Award-:! ( 25-27 min. ) them over the onions, distributing evenly the spinach for 15 minutes in medium. Crustless quiche to the egg mixture for about 5 minutes ) year ahead and all my wishes! Medium heat, heat remaining oil ; sauté onion until softened ( about minutes... Out and transfer it to your tart pan the crustless quiche to the egg mixture best wishes to and! You like a richer egg custard, use 3/4 cup of cheese and pastry golden... A mixing bowl, whisk eggs with milk and 3/4 cup Swiss cheese along with a (... The recipe in this video adds a slight twist of sophistication to that original recipe place of the mozzarella to!, add the spinach into a sieve and squeeze out the water it a try 3–4 minutes, soft..., lightly beat eggs and heavy cream in a pot of salted water pastry shell and bake 30... Give it a try very easy and dill very easy done in advance, food closeup you. Dried kernels or nuts to prevent the dough from deforming while cooking ( about 5,. Nominated you for the Versatile Blogger Award- http: //somethingswedish.wordpress.com/2012/04/16/versatile-blog-award/ a baked.... Huge quiche fan but I had some the other day and enjoyed it can be. Not have a slice recipes ( Appetizers ) recommended for this season however, that nothing beats the of.

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